36" x 24" work surface fits tight prep and utility areas
72-inch low-profile countertop charbroiler designed for commercial broiling applications
Knee-operated valves support hands-free operation for improved hygiene
60" x 30" open-base work table for prep and service areas
11-Inch Deep Bin with 7-Inch Backsplash and 1-Inch Drain
BK Resources ESW-3620 Portable Electric Heated Warming Shelf, 36 x 20 Inch, 304 Stainless Steel French Fry Cutter 36" x 24" work surfaceBK Resources ESW 3620 Portable Electric Heated Warming Shelf, 36 x 20 Inch, 304 Stainless Steel Adjustable Thermostat, Marine Edge, 120V, 576W Keep preheated foods hot and ready with a portable electric warming shelf designed for buffet lines, pass throughs, and other high volume holding stations. Portable electric warming shelf for buffet lines, catered events, pass through areas, and heated work shelf use. 36 x 20 inch surface with 304 stainless